A La Carte

$11

$11

$14

$14

$22

$18

Chili crunch & brown rice vinegar

each $8

$47

Toma cheese, mint tzatziki, smashed cucumber, za’atar

$19

Herbed chickpea panisse, black trumpet mushroom, red cabbage, bacon

$20

Avocado, goat gouda, Asian pear, garden herb vinaigrette, puffed quinoa

$22

Heirloom tomatoes, ramp chimichurri, panache fig, sunflower, 10-year balsamic

$25

$29

Ogo, green strawberry, yuzu buttermilk & lemon basil

$27

Reserve caviar, yuzu tobiko, trout roe, crostini

$44

Wagyu short rib & San Marzano ragu, pecorino stragionato

$39

Broccoli di ciccio, lobster mushroom, pesto, crème fraîche & Essex gouda, fig

$35

sea lettuce, parmigiano reggiano, yuzu

$55

$39

Add black truffle $25

Red rice, rock shrimp, pattypan squash, lobster dashi, black trumpet mushroom

$47

Bok choy & peanut fried rice, blood orange, fermented bean

$49

Celery root, pole beans, jimmy nardello, chanterelle bordelaise

$59