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Thanksgiving Dinner 2021

3 Courses 


Adults $98

Children 12 and under $49

Wine Pairing   $59

v- vegetarian

*gluten free



First Course


v. spaghetti squash, kale & feta fritters- sofrito, zattar      


v. cream of potato and cauliflower, country croutons


*little gems “7-layer salad” (bacon, peas, grated cheddar, celery, green onion)



Sauvignon Blanc, Claude Riffault, Les Chasseignes, Sancerre, 2018


Main Course


herb roasted organic Diestel turkey

sausage stuffing, whipped potato, yams, green bean casserole, giblet gravy, aujus


roasted Rib of Beef

sausage stuffing, whipped potato, yams, green bean casserole, giblet gravy 


cassereci pasta -di Napoli squash, chantrelle mushrooms, fiscallini cheddar fonduta, black truffle


Grenache, Syrah, Mouvedre, Roger Sabon, “Les Olivets” Chateauneuf-Du-Pape, 2016


Organic Old Fashioned Pie


bourbon pecan pie


pumpkin pie, whipped cream


*gluten free chocolate pecan


banana cream



sauternes, chateau gravas, 2015